Pheasant Patties

This recipes comes from Linda and Paul Hayes, in the Essential Game Bird Recipes by Pheasants Forever.

Mmm….I recently posted a Duck or Goose Burger recipe and then I came across this one.В  HasВ  potential.В  This one doesn’t say to grill it, but I’m sure you can.

2 cups chopped, cooked pheasant
1 egg, slightly beaten
1 tbsp finely chopped onion
1/2 tsp salt
1/4 tsp pepper
1/2 cup mayonnaise
2/3 cup sliced celery
Bread or cracker crumbs
1 tbsp melted butter

Mix all ingredients except crumbs and melted butter. Chill. Shape into six patties; roll in crumbs. Melt butter in skillet at low heat. Brown patties for about 10 minutes. Serve on a bun with your favorite toppings.

April 14, 2009 В· jackie В· No Comments
Tags:  В· Posted in: Wild Game

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