Archive for the ‘Meat’ Category
Roast Beef
This is one of those recipes I made up as I went. I’ve been playing with pot roast recipes for awhile and it always depends on what I have in the kitchen at the time. That’s actually one of the reasons I like playing with this recipe. The only thing you really have to worry […]
September 8, 2008
· 
jackie · 
No Comments
Tags: Slow Cooker · Posted in: Meat
Enchilada Casserole
This is a semi-quick and easy Mexican recipe that I received and it’s really good. In the past, I have used half corn tortillas and half flour tortillas. Seems to come out alright. Flour tortillas can be substituted for corn tortillas. Ingredients: 1 lb ground beef 1 can of green enchilada sauce corn tortillas cheddar […]
August 7, 2008
· jackie · 20 Comments
Tags: Mexican · Posted in: Meat
Geek Chili
I can’t remember if this recipe was given to us or if I found it on his website, but this courtesy of Dev_null, a friend of Jesse’s from #asp. This makes so much chili that I made it once for four and there was so much left over, we were still eating it a week […]
May 20, 2008
· jackie · 3 Comments
Posted in: Chicken, Meat, Pork, Soup
Meatballs
I didn’t really play with the spices this time around, but there is definitely room to do so. The only thing I would do different would be to make the meatballs a little smaller. They came out really big and while that wasn’t necessarily a bad thing, it did make it a little hard to […]
April 15, 2008
· jackie · No Comments
Posted in: Meat
